We had grill on & hot every night last week!
Gambas, wild asparagus, sole, dorada, pimientos & other vegetables, jamon serrano, boquerones, fruit...
No need to go out in a restaurant to have dinner,is it?
The view from the upper terrace's quite amazing!
Andalucian meal hours:
Desayuno (breakfast): toasted bread with butter/jam, cafe con leche
Another desayuno between 10-11am: bocadillo, coffee
Around 1pm: beer/wine with tapas
Almuerzo (lunch) between 2-3pm: the main meal of the day
Merienda (snack) 5-6pm at cafes
Tapas at 8.30pm at bars
Cena (supper) after 9pm
People tend to lunch out on weekdays and dine out at weekends.
Sunday lunch is usually a family affair.
