Gourmet Weekend

Saturday, August 9, 2008

Breakfast at Lukács
1062 Budapest, Andrássy út 70
Continental breakfast
- choice of 2 pastries, tea or coffee , 2.250,-ft
Chose a croisant, 3 small pogacsas, tea
Had also a glass of freshly squeezed orange juice, 1.150,-ft


Lunch at Fusion
Váci utca 20.

Grilled King prawn sandwich with avokado cream and spicy potatoes, 2.390,-ft

- the bread was too dry and the filling could have been more tasty

Afternoon snack
Picked up a Lemon tart (1.250,-ft) from Lukács on the way back home. Ate it with a glass of Bernard-Massard Cuvée de l'Ecusson Brut Rose

Dinner at Costes
1092 Budapest, Ráday utca 4.
Millefuille goose liver with apple and caramelized goat cheese on top, 3.500,-ft
Fine scampi tart with season salad, parmesan and truffles, 7.500,-ft
Kir Royal as an aperative, 1.200,-ft
Jásdi Cserszegi füzserés white wine, 600,-ft/glass
Complimentary starter: kind of Lemon sorbet
Second complimentary starter: Tomato Gaspacho

Starter: Millefuille goose liver, apple sorbet

Main course: Fine Scampi tart with season salad, parmesan & truffles
Costes Restaurant
Complimentary dessert: Rose jelly with berries, chili truffle, coconut macaron, madelaine seasoned with anis
Arena Plaza
- bought a pair of Tommy Hilfiger flip flops with 50% off, only 3.245,-ft
- didn't buy anything but very nice that Douglas has now Giorgio Armani and Bobby Brown cosmetic stands
Wanted to walk from Buda to Pest via Margit Bridge but police had closed it. Also Lánchid (Chain Bridge) was closed, but that's every weekend during the summer.

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