Had a fantastic Finnish dinner in Lappi (=Lapland) restaurant.
This kind of food should be served in every Finnish restaurant!
Fresh, local, tasty without any extra spices.
Selection of Finnish breads:
unleavened potato bed, organic rye bread and crispy rye bread.
Starter plate:
white fish and vendace roe, salmon tartar, smoked vendace, reindeer, moose, forest mushrooms, cranberry jam, lapland squeaky cheese.
Main course:
warm-smoked white fish & salmon, chanterelle sauce, omelet and potatoes.
Absolutely perfect!
After eating all this was already so full but just couldn't resist the dessert...
Dessert: Lapland squeaky cheese in cinnamon crean with cloudberry jam.
wow, that looks like an excellent place to vist!
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