- saw it earlier and
decided to have the Friday dinner there
.
and found a place by the river Inn
with full of stalls selling food & drinks
.
.
.
.
as a starter
- excellent ham
.
(actually 2pc!)
made of veal
.
.
- the schnitzel was crispy, thin & juicy
.
.
I took one look at the doorways and the schnitzel and knew you were in Austria. Innsbruck is full of surprises. Have you taken the walking guided tour via the tourist information office? You get walks to places not open to the general public anymore; it's all to do with preservation. They are such interesting little corners.
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