My Lunch Salad

Friday, April 25, 2014

I love baby spinach - added some sprouts, grated carrot, olive oil, garlic, sea salt, black pepper and some shrimps. Perfect for lunch!  
Nutrition facts of baby spinach:
It's very low in saturated fat and cholesterol. It's also a very good source of dietary fibre, vitamin A & C, calcium and iron.
The not-so-good side is that it's high in sodium.


  1. Voi, voi sinä täällä puhut terveellisistä salaateista ja minä olen just valmistanut schnitzeleitä roppakaupalla! Mukavaa viikonloppua Budapestiin!

    Halauksin, Sofia.


Related Posts Plugin for WordPress, Blogger...
CopyRight © | Theme Designed By Hello Manhattan