Sunday, October 14, 2012

Sacher


 No trip to Vienna is perfect without a visit to Sacher.
 This time bought a whole cake to take back home.
A small one though.
Sacher should be stored in a cool place but not in fridge.
Piccolo size doesn't really need any storage,
it goes straight away...

Or without having traditional Wiener Schnitzel for lunch. 
My Saturday lunch was at Oberlaa.

Oberlaa's macarons are delicious and
called LaaKrone.



5 comments:

  1. Oi, oletko käynyt Wienissä! Schnitzeli on kyllä aina niin hyvää, lapset voisivat syödä sitä joka päivä. Sachekakkukin on hyvää, mutta kotona tehty on minusta parempi. Mukavaa Sunnuntaipäivää sinne Wieniin jos satut olemaan siellä vielä!

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    Replies
    1. Se oli vaan sellainen yhden paivan pyrahdys sisustuskaupoissa ja puoli tuntia Parndorfissa...

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  2. Hi - thank you for your comment! For the new outfit, you have just to choose, the new version of Blogger. Try it and you will be very satisfied, of how you can see all your posts, for example on "Mosaic" etc...Hugs, Barbara

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  3. Oih... vaarallisen herkullisia kuvia! :)

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