Monday, August 2, 2010

Wedding Menu

Rolf Berger
the chef of Torkel
- the restaurant of Fürsten von Liechtenstein,
so it's Prince's own restaurant!
.
Beautiful scenery
.
The wedding dinner took place outside
at the terrace of Torkel
.
Beautifully put tables in the shades of lavender
- ready made seating marked with small white hearts
with name of the guest on it
placed on bigger lila heart
.
Table decoration
.
Menu
31.07.2010
.
Amuse bouche
- good start!
- fish, soup
.
Summer salad with melons
& smoked ham San Daniele
- delicious
- beautiful portion with an eatable flower
which, by the way, was delicious too!
.
Spinach-cream cheese ravioli
house special
- very tasty!
.
Fillet of beef on ort sauce
vegetables and truffled mashed potatoes
- good, medium done beef
.
Variations of homemade desserts
- loved all of them!
.
Wines:
Riesling Clos Domaine 2009
from the cellar of the Prince of Liechtenstein
.
Amarone 2006
La Musa (Veneto, Italy)
.
A pot of tea
.
Petit fours
.
Wedding cake arrived at midnight
.
Delicious rasberry cake
.
Absolutely excellent wedding dinner!
Lovely people,
fabulous food,
beautiful place,
great atmosphere,
high level, professional service!
.
Restaurant Torkel
FL-9490 Vaduz
.

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