On Saturday got some olive bread & spread of cream cheese & sun-dried tomatoes
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Grilled filet of trout with papadelli cucumber - looks small but was big enough even though didn't eat the pasta.
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The system is that on the morning you get the menu with 3 main courses to choose:
meat, fish & vegetarian.
Had house wine:
Gruner Veltliner 2009
- dry & fruity
- dry & fruity
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