Sunday, April 25, 2010

Antica Trattoria Furatola

As it was raining in the evening
decided to have dinner somewhere in Dorsoduro,
not too far from "home"
- arrived to Antica Trattoria Furatola around 7pm,
noticed on the door that it's open from 7.30pm...
but anyway, were warmly greeted to come in
(a French couple arrived at the same time,
so weren't the only ones there!)
Seafood hors-d'oeuvre:
Raw fish plate
Shrimps, scampi, prawns, octopus...
Shrimps with polenta
Half filet of turbot
with asparagus, artichoke, onion,
cauliflower and polenta
- so simple & so delicious
Fried seafood with fresh salad
- excellent!
So crispy, fresh and not greasy at all
Fresh pineapple with biscotti
- just the right dessert
not heavy at all!
Antica Trattoria Furatola
calle Lunga San Barnaba 2870
Dorsoduro, Venezia
- also in Michelin Guide 2009
- excellent place,
mainly Italians & French clients

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