Friday, November 13, 2009

Ruben Restaurant

Thursday's dinner at Ruben
with friends
- Baraka used to be in these premises
- the interior looks almost the same
.

Goose starter for St Martin's day
- interesting portion
- the bread was sweet,
but ok with the goose liver (in the pot)
- deep-fried goose fat was abit too much...
.
Turkey breast stuffed with ham & goat cheese,
mushrooms & rice
- ok
- the rice was too much
.
Creme brüleé with ceder jam
(on the menu: rasberry)
- taste was good, but texture not
.
Rating: 2,5/5
- good & nice service
- nice atmosphere
- kind of home-cooking,
not for fine-dining
.
Ruben
V Bp, Magyar utca 12-14.
.

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