Monday, October 5, 2009

Sunday dinner

Sunday dinner at home
.
Starting with shrimp cocktail
- a classic!
.

- always delicious, fresh
.
Continuing with shrimps...
.
Gambas pil pil
- a bit different way:
not so much oil,
toast under the shrimps
- heavenly taste!
.
For the main course:
fillet of veal
.
and creamy potato dice
.
Hard to beat the home-cooking!
.

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